1
Kölsch
5.1%
Available since 14 March
Color
0
40+
4 SRM
Bitterness
0
100+
24 IBU
OG/FG
0.99
1.13
1.048 / 1.009

Recipe

Batch size: 55 l

Fermentables

TypeAmount%age
Pilsen MD5.8 kg49.98
Floor-Malted Bohemian Pilsner Malt3 kg25.85
Wheat Malt Pale1 kg19
Carahell0.6 kg5.17

Hops

TypeUseAA%TimeAmount%age
Hallertau MagnumBoil12.245 min24 g16.63
Hallertauer MittelfruehBoil3.27 min75 g51.95
Hallertau BlancAroma10.220 min100 g31.42
Yeast: Köln Kölsch