Recipe
Batch size: 22 l
Fermentables
TypeAmount%age
Maris Otter2.25 kg58.17
Pale Malt2.2 kg25.8
Caramunich I0.31 kg8.01
Oats, Flaked0.31 kg8.01
Hops
TypeUseAA%TimeAmount%age
WarriorFirst Wort14.645 min15 g5.1
ChinookBoil11.930 min8 g2.72
CentennialBoil10.115 min8 g2.72
ChinookBoil11.915 min8 g2.72
CentennialBoil10.110 min8 g2.72
ChinookBoil11.910 min8 g2.72
CentennialBoil10.15 min15 g5.1
ChinookBoil11.95 min15 g5.1
MosaicAroma1120 min40 g13.59
CentennialAroma10.120 min22 g7.47
ChinookAroma11.920 min22 g7.47
MosaicDry Hop115 days100 g15.41
ChinookDry Hop11.95 days40 g13.59
CentennialDry Hop10.13 days40 g13.59
Yeast: Verdant IPA