Recipe
Batch size: 20 l
Fermentables
TypeAmount%age
Floor-Malted Bohemian Pilsner Malt5.7 kg100
Hops
TypeUseAA%TimeAmount%age
Hallertauer MittelfruehBoil2.7%60 min30 g46.88
TettnangBoil2.8%60 min19 g29.69
Hallertauer MittelfruehBoil2.7%20 min15 g23.44
Yeast: Bavarian Lager