British Brown Ale
4.7%
Finished 3 December 2024
Color
0
40+
20 SRM
Bitterness
0
100+
40 IBU
OG/FG
0.99
1.13
1.049 / 1.014

Recipe

Batch size: 6 l

Fermentables

Type%age
Munich Malt II (Weyermann) - Maltmiller38.02
Extra Pale Malt (Crisp)25.35
Golden Promise (Simpsons) - Maltmiller15.84
Dark Crystal Malt6.34
Light Crystal (Crystal 150) (Crisp)3.17
Carafa Special III (Weyermann) - Maltmiller0.51
Amber Malt Extract (Muntons)5.7
Sugar, Table (Sucrose)5.07

Hops

TypeUseAA%Time%age
Hallertau MagnumBoil10.5%30 min66.67
Styrian GoldingsBoil3.4%15 min33.33
Yeast: West Yorkshire Ale