Recipe
Batch size: 12 l
Fermentables
TypeAmount%age
Floor-Malted Bohemian Pilsner Malt3 kg96.77
Caramunich II0.1 kg3.23
Hops
TypeUseAA%TimeAmount%age
Hallertauer MittelfruehBoil4.5%60 min20 g74.07
Hallertauer MittelfruehBoil4.5%10 min7 g25.93
Yeast: SafAle German Ale