Recipe
Batch size: 12 l
Fermentables
TypeAmount%age
Finest Maris Otter® Ale Malt2.8 kg82.99
Light Crystal 1500.16 kg10.45
Crystal Dark0.1 kg2.96
Crystal DRC0.04 kg2.61
Carafa Special II0.02 kg0.98
Hops
TypeUseAA%TimeAmount%age
Columbus (Tomahawk)Boil13%60 min8 g15.09
AmarilloBoil7%15 min10 g18.87
AmarilloAroma7%15 min25 g47.17
AmarilloDry Hop7%3 days10 g18.87
Yeast: FIVE