Recipe
Batch size: 60 l
Fermentables
TypeAmount%age
Finest Maris Otter® Ale Malt9.3 kg48.35
Pale Malt, Golden Promise9.3 kg48.35
Caraaroma0.7 kg1.65
Chateau Special B0.7 kg1.65
Hops
TypeUseAA%TimeAmount%age
Columbus (Tomahawk)Boil1490 min80 g37.02
ChinookBoil11.745 min100 g20.99
ChinookBoil11.715 min100 g20.99
ChinookBoil11.7100 g20.99
Yeast: Fermoale AY4 US