Recipe
Batch size: 24 l
Fermentables
TypeAmount%age
Barke Pilsner3 kg44.76
Vienna Malt2.4 kg35.81
Munich II0.5 kg16.45
Caramunich III0.2 kg2.98
Hops
TypeUseAA%TimeAmount%age
MagnumBoil1060 min24 g21.05
Hallertau TraditionBoil5.620 min25 g21.93
Hallertauer MittelfruehBoil2.710 min20 g17.54
CascadeAroma9.520 min25 g21.93
SaazAroma2.920 min20 g17.54
Yeast: Saflager Lager