Recipe
Batch size: 5 l
Fermentables
TypeAmount%age
Extra Pale Malt0.99 kg90.71
Caramalt Malt0.06 kg5.15
Light Malt0.05 kg4.14
Hops
TypeUseAA%TimeAmount%age
ChinookBoil12.560 min3 g2.11
ChinookBoil12.520 min5 g7.77
CML punkd up mixAroma1030 min15 g23.31
CML punkd up mixDry Hop102 min43 g66.81
Yeast: FIVE