Recipe
Batch size: 5 l
Fermentables
TypeAmount%age
Extra Pale Maris Otter0.56 kg58.95
Vienna - UK0.17 kg17.37
Oats, Flaked0.16 kg16.32
CaraGold0.04 kg3.68
Carapils/Carafoam0.04 kg3.68
Hops
TypeUseAA%TimeAmount%age
CentennialBoil11.510 min2 g4.67
SimcoeBoil13.410 min2 g4.67
SimcoeBoil13.48 g18.69
CentennialBoil11.54 g4.24
SimcoeAroma13.430 min20 g46.71
CentennialAroma11.530 min9 g21.02
Yeast: CML Clipper