2
International Amber Lager
5%
Available since 24 February
Color
0
40+
6 SRM
Bitterness
0
100+
20 IBU
OG/FG
0.99
1.13
1.050 / 1.012

Recipe

Batch size: 48 l

Fermentables

TypeAmount%age
Vienna Malt9.58 kg83
Carahell1.27 kg11
Pilsner0.69 kg6

Hops

TypeUseAA%TimeAmount%age
HallertauerBoil4.860 min45 g34.88
HallertauerBoil4.830 min28 g21.71
SaazBoil3.7515 min28 g21.71
SaazAroma3.7515 min28 g21.71
Yeast: California Lager