Recipe
Batch size: 48 l
Fermentables
TypeAmount%age
Pale Malt, 2-Row8.66 kg71.81
Rice, Flaked2.05 kg17
Carahell0.97 kg8.04
Wheat Malt White0.38 kg3.15
Hops
TypeUseAA%TimeAmount%age
GalenaBoil12.560 min27.5 g53.4
GalenaAroma12.530 min16 g31.07
GalenaAroma12.510 min8 g15.53
Yeast: Kolsch