Recipe
Batch size: 20.82 l
Fermentables
TypeAmount%age
Brewers Malt 2-Row5.9 kg96.3
Amber Malt0.23 kg3.7
Hops
TypeUseAA%TimeAmount%age
WarriorBoil1560 min21.26 g23.08
AmarilloBoil9.235 min14.17 g15.38
SimcoeBoil1335 min14.17 g15.38
AmarilloDry Hop9.27 days14.17 g15.38
CascadeDry Hop5.57 days14.17 g15.38
SimcoeDry Hop137 days14.17 g15.38
Yeast: British Ale