Märzen
6.1%
Finished 11 February 2022
Color
0
40+
9 SRM
Bitterness
0
100+
25 IBU
OG/FG
0.99
1.13
1.056 / 1.010

Recipe

Batch size: 140 l

Fermentables

TypeAmount%age
Pilsen Malt25 kg54.7
Munich14 kg30.63
Caramel Amber2 kg4.38
Caramel Hell2 kg4.38
Wheat Malt1 kg4.82
Best Sourmalt0.3 kg0.66
Oatmeal0.2 kg0.44

Hops

TypeUseAA%TimeAmount%age
PerleBoil950 min200 g69.4
PerleBoil95 min40 g30.6
Yeast: SafLager West European Lager