Recipe
Batch size: 48 l
Fermentables
TypeAmount%age
Bohemian Pilsner Malt7.5 kg82.42
Carafoam0.8 kg8.79
Flaked Maize0.8 kg8.79
Hops
TypeUseAA%TimeAmount%age
Hallertau MittelfruhBoil2.3%60 min130 g76.47
Hallertau MittelfruhBoil2.3%5 min40 g23.53
Yeast: Saflager - German Lager Yeast W-34/70