Recipe
Batch size: 8 gal
Fermentables
TypeAmount%age
Extra Pale Pilsner (Weyermann)266.14 oz70
Wheat, Flaked41.82 oz11
BEST Chit Malt38.02 oz10
Wheat, Torrified (Thomas Fawcett)34.22 oz9
Hops
TypeUseAA%TimeAmount%age
Cryo - Simcoe - 2025Boil25.1%45 min0.25 oz3.7
Anchovy - 2024Aroma12%30 min2 oz29.63
Citra - 2024Aroma13.8%30 min2 oz29.63
Krush HBC 586 - 2024Aroma13%30 min2 oz29.63
Cryo - CitraAroma24.5%30 min0.5 oz7.41
Yeast: Juice