Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Malteurop Pilsen7.25 lb74.37
Corn, Flaked1.5 lb15.38
Rice, Flaked1 lb10.26
Hops
TypeUseAA%TimeAmount%age
Hallertauer MittelfruehBoil2.860 min2.5 oz83.33
Hallertauer MittelfruehBoil415 min0.5 oz16.67
Yeast: American Lager