Hazy IPA (New England / NEIPA)
6.7%
Finished 21 January 2024
Color
0
40+
5 SRM
Bitterness
0
100+
26 IBU
OG/FG
0.99
1.13
1.067 / 1.019

Recipe

Batch size: 10.5 gal

Fermentables

TypeAmount%age
Malteurop Pilsen13 lb49.06
Wheat White Malt13 lb49.06
Rice Hulls0.5 lb1.89

Hops

TypeUseAA%TimeAmount%age
CitraBoil14.560 min1 oz5.56
Citra - 13.4Aroma13.430 min2 oz11.11
SabroAroma14.230 min2 oz11.11
MosaicAroma11.230 min1.5 oz8.33
Citra - 13.2Dry Hop13.23 min3 oz16.67
SabroDry Hop14.23 min2.5 oz13.89
Citra - 13.2Dry Hop13.219 min3 oz16.67
SabroDry Hop14.219 min3 oz16.67
Yeast: British Ale V