Recipe
Batch size: 6.2 gal
Fermentables
TypeAmount%age
Pilsner Zero10 lb55.83
Pale Malt 2-Row4 lb22.33
Cane Sugar2 lb11.17
Caramel 601 lb5.58
Rolled Oats0.5 lb2.79
Aromatic Malt0.12 lb0.7
Sugar, Table (Sucrose)0.29 lb1.6
Hops
TypeUseAA%TimeAmount%age
El Dorado (Max)Boil1845 min1 oz13.33
El Dorado (Max)Boil1830 min1 oz13.33
TopazBoil18.515 min1 oz13.33
El DoradoAroma165 min1 oz13.33
TopazAroma18.55 min0.5 oz6.67
ChinookDry Hop4.85 days1 oz13.33
El DoradoDry Hop165 days1 oz13.33
TopazDry Hop18.55 days1 oz13.33
Yeast: Safale American