Recipe
Batch size: 6.1 gal
Fermentables
TypeAmount%age
Pale Malt 2-Row11 lb76.94
Rolled Oats1.12 lb7.87
Caramel 601 lb6.99
Midnight Wheat Malt0.37 lb2.62
Pale Chocolate0.36 lb2.51
Caramel 1200.25 lb1.75
Black (Patent) Malt0.19 lb1.31
Hops
TypeUseAA%TimeAmount%age
ArcherBoil560 min2 oz66.67
ArcherBoil510 min1 oz33.33
Yeast: SafAle English Ale