Belgian Tripel
7.2%
Available since 15 September
Color
0
40+
5 SRM
Bitterness
0
100+
24 IBU
OG/FG
0.99
1.13
1.070 / 1.015

Recipe

Batch size: 40 l

Fermentables

TypeAmount%age
Pure Local Pilsen8.1 kg51.88
Kristalsuiker1 kg14.12
Wheat1 kg14.12
havervlokken1 kg14.12
Carahell0.9 kg5.76

Hops

TypeUseAA%TimeAmount%age
MagnumBoil1360 min22.8 g27.27
FuggleBoil520 min22.8 g27.27
SaazBoil4.55 min38 g45.45
Yeast: SafBrew Ale