Recipe
Batch size: 40 l
Fermentables
TypeAmount%age
Pure Local Pilsen8.1 kg51.88
Kristalsuiker1 kg14.12
Wheat1 kg14.12
havervlokken1 kg14.12
Carahell0.9 kg5.76
Hops
TypeUseAA%TimeAmount%age
MagnumBoil1360 min22.8 g27.27
FuggleBoil520 min22.8 g27.27
SaazBoil4.55 min38 g45.45
Yeast: SafBrew Ale