Brewer's notes
Houseman is back in its third iteration. Roasty, meaty, bursting with malt and firmly hopped, with a dry finish.
Earliest mention of porter
Recipe
Batch size: 10.5 gal
Fermentables
TypeAmount%age
Maris Otter Pale Ale Malt16 lb69.57
Brown2 lb8.7
Dark Crystal 80L2 lb8.7
Munich Type II2 lb8.7
Pale Chocolate Malt8 oz2.17
Chocolate Malt8 oz2.17
Hops
TypeUseAA%TimeAmount%age
FuggleBoil5%60 min2 oz33.33
CentennialBoil8.9%15 min2 oz33.33
CentennialAroma8.9%10 min2 oz33.33
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