Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Château Pilsen 2RS14 lb83.58
Munich - Light 10L12 oz4.48
Cane Sugar2 lb11.94
Hops
TypeUseAA%TimeAmount%age
TettnangerBoil3.3%90 min2 oz50
Styrian GoldingsBoil3%12 min1 oz25
CrystalBoil3.5%12 min1 oz25