64
Saison
5.1%
Available since 10 September
Color
0
40+
2 SRM
Bitterness
0
100+
29 IBU
OG/FG
0.99
1.13
1.047 / 1.008

Recipe

Batch size: 5.5 gal

Fermentables

TypeAmount%age
Pilsen Malt 2-Row9.5 lb100

Hops

TypeUseAA%TimeAmount%age
East Kent Goldings (EKG)Boil560 min1 oz33.37
East Kent Goldings (EKG)Boil515 min1 oz33.31
East Kent Goldings (EKG)Boil55 min1 oz33.31
Yeast: Abbaye Belgian